On Grilling Ribs

Before grilling ribsthe best preparation you can do is to have it pre-cooked first. This will ensure that your ribs are thoroughly cooked. Either simmer it for 20 minutes in water or put it in water and place it on a microwave on high for 20 minutes.

When grilling, be sure to brush ribs generally with barbeque sauce. This will make sure grilled ribs will be much tastier. Keep the grill’s fire on medium, too much heat may burn your ribs.

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